The versatile 10-inch Sauté Pan with Lid features curved sides, which help retain moisture, making this a fabulous pan for simmering vegetables, braising baby artichokes, or even cooking breakfast grains. The 5-ply stainless steel construction has an aluminum core for fast, even heat distribution, and the corrosion-resistant, non-reactive, stainless steel interior surface won’t alter flavors. The exterior layer is composed of magnetic stainless steel—great for all types of cooktops. A fabulous Nambé exclusive piece that is attractive enough to be taken directly from the stovetop to the tabletop, where it can be used as a beautiful serving piece.
Dust or wipe clean with a cloth dampened with water once a week. Be sure not to leave water spots on the surface. These water spots will dry and could possibly leave permanent marks. Clean stains/spots using the following steps: Dampen a soft cloth with a mixture of hot water and liquid dishwashing detergent. Wring the cloth as much as possible to remove excess liquid. Rub the surface lightly in a circular motion. Dry the surface immediately with a clean, soft towel.