Scooping ice cream is twice as fun with Karim Rashid’s bold, playful Ice Cream Skoop. The vibrant shape lets it stand upright as a sculpture while keeping the scoop clean and dry. And when dessert is ready, it fits perfectly in the hand, providing great leverage with frozen ice cream.
Dust or wipe clean with a cloth dampened with water once a week. Be sure not to leave water spots on the surface. These water spots will dry and could possibly leave permanent marks. Clean stains/spots using the following steps: Dampen a soft cloth with a mixture of hot water and liquid dishwashing detergent. Wring the cloth as much as possible to remove excess liquid. Rub the surface lightly in a circular motion. Dry the surface immediately with a clean, soft towel.